Using Cost of Gain to Make Profitable Decisions

History shows that production profitability is closely tied to several key factors, one being cost of gain. Producers can use their records on specific input costs and gain calculations to benchmark their enterprises. Simply, cost of gain can be used to make good business decisions. Management records indicate that feed costs can account for 50 […]

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Tips For Managing Consumption on Cooked Molasses Tubs

Cooked molasses tubs, like the Vita Charge® Stress Tub, VitaFerm® 30-13 Protein Tub, and the VitaFerm® Concept•Aid® Protein Tub, are convenient and cost-effective cattle supplements that help producers enhance animal performance and limit waste. However, to truly maximize their cost-effectiveness, proper consumption management is essential. The easiest way to avoid over or under consumption is to follow […]

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