Progress is Constantly Evolving in Cow-Calf Business

 Fifth in a Series based on 1980s Ads Featuring BioZyme® Founder   Have you ever wondered why the windshield is significantly larger than a rearview mirror? The road in front of you has greater importance than where you came from. That is progress. You need to know where you are going, but you also need to be […]

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Eating Right is Important for Cattle, Too

Fourth in a Series based on 1980s Ads Featuring BioZyme® Founder   Who doesn’t enjoy a properly prepared, balanced meal? For some, an ideal dinner might include a juicy, grilled steak packed with zinc, iron, protein, amino acids and multiple B vitamins, a green leafy salad filled with fiber, Vitamins A & C, a baked potato, that […]

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Prebiotics vs. Probiotics: What is the Difference?

Chris Cassady, Ph.D., Beef Technical Sales Manager, BioZyme® Inc.  Global food demands continue to outpace available resources. Consequently, producers are continually asked to “do more with less” as urban sprawl, regulations and consumer concerns continue to add pressure to the agricultural industry. Animal performance is a major influence on profitability and achieving those extra pounds […]

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Manure: How your Inputs could Save you on Your Outputs

Third in a Series based on 1980s Ads Featuring BioZyme® Founder  Manure happens. It’s the final phase of the digestive process, and according to the third in a series of 1980 VitaFerm® advertisements, “It’s not much fun to step in. But it can tell you plenty.”   As cattle producers and feeders, you probably think long and […]

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Stick to the Basics with Cattle Nutrition

Second in a Series based on 1980s Ads Featuring BioZyme® Founder  “To get more out of this business than you put into it, stick to the basics.”   Those were the wise words spoken by BioZyme® Inc. founder Larry Ehlert in a 1980s advertising series. As we start a new year, where everyone is thinking about […]

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Peel: Cattle Business Looks Brighter Moving into 2022

For cattle producers looking for a little good news in the future, look no further than the first part of 2022.  Although challenges will exist – drought, cost of gain, labor shortages – enough changes are happening to help, especially those in the stocker sector.  Derrell Peel, Endowed Professor of Agricultural Economics at Oklahoma State […]

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BQA Leads to Responsible, Thoughtful Cattle Management

Cattle producers are the original stewards of the land. Taking care of the land helps provide valuable nutrients to their cattle, which in turn provides safe, wholesome beef for the world. Not only do the majority of cattle producers take great pride in taking care of their land, but they also take great pride in taking care […]

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American Rancher Episode Addresses Staying Profitable through Challenges

Little things can add up to big differences, especially when those differences are in your bottom line. That is the message shared by Steve Howard, Howard Ranches in Oklahoma. Howard Ranches along with Thaler Land and Livestock in Wyoming, will be featured on RFD- TV’s American Rancher in June, talking about how the Vita Charge® program […]

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Consumer Demand Influences Gavel Price on Sale Day

Today’s beef consumers have more options than ever before. Beef isn’t just the protein of choice saved for special occasions, like Grandma’s Sunday pot roast or a fancy T-bone grilled especially for you on your birthday or anniversary, it has become an everyday staple in American diets. Beef consumers now have access to more specialty […]

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