Using Nutrition as a Tool in Your Program

Being a backgrounder, cattle feeder or cow-calf producer is more than a job, more than a hobby and more than a way of life. For many people it can be classified as their job or their passion, but at the end of the day, it is also an investment. And, with any investment, isn’t your […]

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Nutrition Keeps Calves Healthy, Performing on the Last Frontier

Northern Minnesota. Picture it. Lakes and woodlands. Prime hunting and fishing. The great outdoors. Premier cattle country. And the home to Wilde Angus Ranch, located at Shevlin. Wayne and Deb Wilde started their cattle operation in 1972 with commercial cattle. Over the years, they transitioned to registered Charolais and today the herd consists of nearly […]

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Stop the Stress, See Added Returns

Stress. Anxiety. Tension. All of these are emotions that cattle producers deal with during their daily routines. Add pens of stressed-out bawling calves yearning for their mamas, and that tension might even escalate for a week or so at weaning time. What if there was a product that could keep your weaned calves healthier, jump-start […]

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Getting Your Stockers Prepared for Turn Out

Stocker calves can be a good investment and are a great source of converting available forage into protein. However, those producers who plan to run stockers need to be prepared with good health, nutrition and vaccination protocols in place before the first calf steps off the truck. There are two critical time periods for the […]

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Tips For Managing Consumption on Cooked Molasses Tubs

Cooked molasses tubs, like the Vita Charge® Stress Tub, VitaFerm® 30-13 Protein Tub, and the VitaFerm® Concept•Aid® Protein Tub, are convenient and cost-effective cattle supplements that help producers enhance animal performance and limit waste. However, to truly maximize their cost-effectiveness, proper consumption management is essential. The easiest way to avoid over or under consumption is to follow […]

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