A Guide to Low-Stress Shipping

The cool, crisp mornings are a hint that fall is just around the corner. And for cattle operations, that means one thing – shipping time is quickly approaching. Shipping your cattle might seem like an easy task. Get them penned up, load them up and send them on their way. However, keeping your calves healthy and as low-stress as possible during this […]

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Tips for Marketing Feeder Calves

As Summer slowly gives way to Fall, the daylight hours get shorter each day. It also means time is nearing for those who graze and background calves to finalize their marketing strategy for the year. Several marketing options exist for those who have backgrounded their calves. They can sell them privately, take them to the […]

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Every Animal has Value: Keeping Cull Calves Profitable

Each fall when you go to market with your weaned calves, it seems like there are a handful of outliers in your calf crop that could cost you some premiums. But don’t dismay; there are ways to find value for every calf that you’ve produced; it might just take some extra time or some different […]

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How to Keep Stockers Gaining Through Summer Heat

After a long cold winter and an overly wet spring, summer might seem like a welcome change. However, the season doesn’t come without its fair share of challenges, especially if you’re grazing stockers. As a stocker operator, you’re going to be confronted with the heat, the possibility of grazing on fescue, flies and the potential […]

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A Guide to Reduce Heat Stress in Stocker Operations

As cattle producers, when the temperature rises, you begin to feel the pressure of keeping the herd healthy and efficient. The warmer it gets outside, the more your herd runs the risk of decreased performance, increased sickness and ultimately economic losses. And when you put yourself in the shoes of the stocker operator, this pressure […]

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Seeing is Believing When it Comes to Healthy Calves

For one progressive cattleman, seeing is believing. And seeing a program on RFD-TV several years ago, has made a difference in the way Tom Carter, Reidsville, North Carolina, backgrounds and markets cattle. Carter buys 300 head of calves throughout the year that he backgrounds on grass, hay and mineral. He puts the calves together and […]

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Summer Gains are Possible

Summertime. For cattle producers the season means turning cows out to green grass, having cows bred, and backgrounding weaned calves. However, expecting young calves to gain in extreme conditions can sometimes be a challenge. That’s why providing them with the best nutrition possible is imperative during this most stressful time of their lives. “During that […]

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Using Nutrition as a Tool in Your Program

Being a backgrounder, cattle feeder or cow-calf producer is more than a job, more than a hobby and more than a way of life. For many people it can be classified as their job or their passion, but at the end of the day, it is also an investment. And, with any investment, isn’t your […]

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Nutrition Keeps Calves Healthy, Performing on the Last Frontier

Northern Minnesota. Picture it. Lakes and woodlands. Prime hunting and fishing. The great outdoors. Premier cattle country. And the home to Wilde Angus Ranch, located at Shevlin. Wayne and Deb Wilde started their cattle operation in 1972 with commercial cattle. Over the years, they transitioned to registered Charolais and today the herd consists of nearly […]

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